Peru | Finca Churupampa

Finca Churupampa

Finca Churupampa is a progressive coffee farm in Chirinos, Cajamarca, Peru run by Eber Tocto and his brothers. Since inheriting operations of the farm from their parents, the Tocto brothers have transformed Finca Churupampa into a leading model for economically and environmentally sustainable coffee production.

Churupampa is not just a farm, it’s a social business model which the Tocto family aims to expand, last year to 30 neighbouring farms in their town of Chirinos. Some of the upgrades include better processing facilities, plant renovation schemes with the introduction of new varieties, new drying techniques with covered raised beds to secure stable and uniform drying despite seasonal rainfalls.